Valentine’s Competition 2023 – Terms and Conditions 

  1. CBL Foods International Pvt Ltd, (hereinafter “CBL Foods”) is hosting a competition for Revello Speciality named as “Valentine’s Competition” (hereinafter referred to as the “competition” for easy reference) via digital mediums.
  2. The competition is valid from the 14th of February to 1st of March 2023 (hereinafter referred to as “competition period”). Participants must ensure that their entry/submission is made within this competition period. The competition is available for the above period only. Entries received after 11.59pm on 1st March 2023 will be rejected.
  3. Participation in this competition is optional and voluntary.
  4. Mechanism of the competition:

4.1 Consumers are asked to share a photo or a video of being excited when they surprise their loved one with any of Revello Speciality handcrafted chocolate assortments to our “Revello Speciality” Facebook Page via Facebook messenger.

4.1.1 Image/video should be an original. Digitally edited/manipulated images/videos will be disqualified.
4.1.2 A participant can submit as many entries as they wish.
4.1.3 Entries which do not meet the criteria and received after the campaign period will be rejected.
4.1.4. Competition will be carried out among consumers within the following districts.
Colombo
Gampaha
Kalutara
Galle
Matara
Kandy
Matale

4.2 The winners will be selected based on the attractive demonstration of the pack in the photograph or the video and the creativity of the act on a random basis. The selection will be done by the digital media team representatives of the “Revello Speciality” team.
4.2.1 The decision of CBL Foods on the selection of the Winners shall be final and binding and no further correspondence will be entertained in this regard.
4.2.2 A total of sixteen (16) winners will be selected. team will get in touch with the winners and winners must provide details requested by CBL Foods within a period of 2 weeks.
4.2.3. Four (4) winners will be selected each week and they will be awarded with a “Revello Specialty” 24-piece handcrafted chocolates weekly.